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Rosemary and Pepper Crusted Beef Brisket.
To be completely honest with you, I stumble upon this creation when I was unable to purchase the cut of meat that I wanted! I’ve never tired to cook with brisket before as it is typically a tough cut of meat with a lot of fatty connective tissue, but I had a lot of time…
Chilli and Garlic Stir Fry
I do love a good stir fry. Whether it be a traditional style or something I have made up on the spot, there are endless possibilities and for something so quick and easy they are always tasty. Since changing to a gluten free diet again I have noticed just how many pre-made sauces and seasonings…
First blog post, EVER!
Hey! So, I have no idea what I am doing right now… but where is the fun is knowing?! I’ve heard that the first blog post you write barely ever makes any sense or has any rhyme or reason to it – perfect for me I suppose. I have been looking at starting a food…
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